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Brought to You by: Steph from Marketing
How long Have you Been at Helen Plum Library? Almost 4 years
Why did you choose this topic?
I have followed a vegan lifestyle for the past 7 years for its impact on animals, the environment, and my health. The possibilities for plant-based alternatives and recipes and are endless, and I hope you’ll try (and love) something new from one of these cookbooks below!
Photo: with my buddy Nigel at the animal sanctuary where I volunteer
General Cookbooks:
- Plants Only Kitchen by Gaz Oakley (641.56362 OAKLEY)
- The Wicked Healthy Cookbook: Free. From. Animals by Chad and Derek Sarno (641.56362 SARNO)
- Making Vegan Meat by Mark Thompson (Call # pending) *Hoopla
- Simply Delicious Vegan by Caitlin Shoemaker (641.56362 SHOEMAKE) *Hoopla
- Hot For Food All Day by Lauren Toyota (641.56362 TOYOTA)
- Sweet Potato Soul: 100 Easy Vegan Recipes for the Southern Flavors of Smoke, Sugar, Spice, and Soul by Jenné Claiborne (641.56362 CLAIBORN)
- Plant-Powered Protein by Nava Atlas
- Caribbean Vegan by Taymer Mason *Hoopla
- One-Hour Dairy-Free Cheese by Claudia Lucero *Hoopla
- VBQ - The Ultimate Vegan Barbecue Cookbook by Nadine Horn, Jörg Mayer *Hoopla
For Health:
- The How Not to Die Cookbook: 100+ Recipes to Help Prevent and Reverse Disease by Michael Greger, M.D., FACLM (641.563 GREGER)
- a. Cookbook inspired by: How Not to Die: Discover the Foods Scientifically Proven to Prevent and Reverse Disease by Michael Greger, M.D., FACLM available as an: *Audiobook, eBook, print copy
- The How Not to Diet Cookbook: 100+ Recipes for Healthy, Permanent Weight Loss by Michael Greger, M.D., FACLM (641.563 GREGER)
- Cookbook inspired by: How Not to Diet: the Groundbreaking Science of Healthy, Permanent Weight Loss by Michael Greger, M.D., FACLM (613.25 GREGER)
- The Healthiest Diet on the Planet by John McDougall *Hoopla, audiobook
- Cookbook inspired by: The Starch Solution: Eat the Foods You Love, Regain Your Health, and Lose The Weight for Good! by John McDougall and Mary McDougall
- Mastering Diabetes: the Revolutionary Method to Reverse Insulin Resistance Permanently in Type 1, Type 1.5, Type 2, Prediabetes, and Gestational Diabetes by Cyrus Khambatta, Ph.D. and Robby Barbaro, MPH
- Food As Medicine by Sue Radd *Hoopla
- The China Study Cookbook: Over 120 Whole-Food, Plant-Based Recipes by LeAnne Campbell, PhD; foreword by T. Colin Campbell, coauthor of The China Study
- Eat to Live Cookbook: 200 Delicious Nutrient-Rich Recipes for Fast and Sustained Weight Loss, Reversing Disease, and Lifelong Health by Joel Fuhrman, M.D
- Food is the Solution: What to Eat to Save the World: 80+ Recipes for a Greener Planet and a Healthier You by Matthew Prescott
- The Plant-Based Athlete: A Game-Changing Approach to Peak Performance by Matt Frazier (613.711 FRAZIER)
- Vegan Bodybuilding & Fitness by Robert Cheeke (613.713 CHEEKE)
Holidays & Desserts:
- Vegan Holiday Cooking from Candle Cafe: Celebratory Menus and Recipes from New York's Premier Plant-Based Restaurants by Joy Pierson, Angel Ramos & Jorge Pineda
- Super Vegan Scoops! Plant-Based Ice Cream for Everyone by Hannah Kaminsky *Hoopla
- Sweet Vegan Treats by Hannah Kaminsky *Hoopla
- Vegan Holiday Cookbook: Festive Plant-Based Meals for the Thanksgiving and Christmas Table by Katie Culpin *Hoopla
- Incredible Plant-Based Desserts by Anthea Cheng *Hoopla